Squires fish and chip restaurant in Braunton prides itself on doing the classic British dish of fish and chips proud. Not only do we use the freshest fish of the best quality, but we aim to let itspeak for itself by covering it in only the lightest of batters (or you can have it unbattered if you'd prefer). Our chips are sizzlingly hot and chunky, and you'll find all of the traditional accompaniments - from gherkins to mushy peas.
At the Woolacombe Fryer we enjoy providing our customers with Traditional Fish and Chips. We source the finest fish available. Take our Cod for example. This is sourced from the Icelandic Seas whichensures that you the customer is served with not only the freshest, tastiest Cod available, but also the fish stocks of the Icelandic Seas are well protected to ensure we can still provide you with this excellent product in the future.
The Welcome Fryer at South Molton offers the best of Great British Fish & Chips to Take Away or Eat In. We are proud to have been awarded the National Federation of Fish Fryers FISH AND CHIP QUALITYAWARD. Our comfortable and stylish licensed restaurant sits up to 50 people and has a relaxed atmosphere in which to enjoy your meal.
At Perillas, we have been proudly serving the people of Plymouth for a century. In that time, one thing that we have always maintained is that the quality of the food that we produce has to be firstclass. We have proudly maintained that tradition and will continue to do so. At lot has obviously changed since 1913 for us.
Delicious, fresh fish and chips have been prepared and served from our Waterloo Street shop since 1924. We take pride in serving you the tastiest fish and chips freshly cooked to order. Gluten freebatter is available every day, just ask us and we'll be happy to help. We're also licensed to sell wine!
Capels Fish and Chip restaurant and takeaway has been serving local residents, holiday makers and visitors to Exmouth for many decades. Capels has also received and a 5-star Food Hygiene rating fromthe UK Food Standards Agency. All our meals are cooked to order in spotless kitchens and preparation rooms.
Do you think you have what it takes to join us and work in Exmouth's award winning Fish & Chip Shop? Next time you fancy Krispies' award winning fish and chips, see if you can spot thechanges in our appearance. Our quality and delicious food remains just as good.
Quality fish and chips and fresh, sustainable seafood have always been important with Harbourside. Our unique restaurant and takeaway has always been a favourite of local residents and tourists alikeand without their support we wouldn't be where we are today.
Owner, Ben Squire, created The Boathouse Cafe, founded on a life-long passion for fishing. At the age of 21, with the help of a £1000 grant from The Princes Trust, Ben purchased a fishing boat andstarted a small business taking the first mackerel and deep sea fishing trips in Plymouth, Devon. Since then the business has flourished.
There has been a family-run fish and chip shop on this site since 1937. We are serious about the quality of our food, especially our award-winning fish and chips, and everything is cooked to order. Weonly use the best, freshest ingredients. Our fish is filleted, packed and frozen at sea within a few hours of being caught. That way the fish is as fresh as possible and retains its flavour.