
Fish and chips have been prepared and sold from this site since 1942 and quite possibly earlier than that still, but we have found records indicating that a Mr Williamson traded as a 'fried fishcaterer' throughout WWII. Since 2001 we have won several accolades including Weston Ambassador awards, voted Weston's best chippie by Star radio and runners up in 2011 Morrisons magazine best fish and chip shop nationwide.

Located in the heart of Truro, we've been serving customers from Penzance to Portscatho for over 40 years. Which means our family-run business can use their experience to provide our customers withexactly what they want and enjoy. We continue with our traditions, using our signature home-made recipe batter which has become justly famous. We also take conservation seriously and all our beautiful cod comes from sustainable sources in Russian, Norwegian and Icelandic waters.

Since establishing our take away service in 2006 we have built a reputation for our generous portions, freshly cooked tasty food and value for money among Locals and Holiday Makers alike. Whether youare looking for the best fish and chips around Looe and Polperro, great burgers, or a varied and affordable take away menu you should be sure to pay us a visit. Find us at the entrance to West Waylands Caravan Park between Looe & Polperro - less than a 10 minute drive from either!

Our Cod and line caught Haddock are caught in the deep, cold, unpolluted waters of the north- East Atlantic around Iceland and Norway and the Barent Sea, north of Russia. These fisheries are veryefficiently managed with fishermen and scienstists working together to ensure sustainability of the fishery. Unlike EU fisheries, discarding fish overboard is not allowed and all fish must be brought back into port to be sold.

Squires fish and chip restaurant in Braunton prides itself on doing the classic British dish of fish and chips proud. Not only do we use the freshest fish of the best quality, but we aim to let itspeak for itself by covering it in only the lightest of batters (or you can have it unbattered if you'd prefer). Our chips are sizzlingly hot and chunky, and you'll find all of the traditional accompaniments - from gherkins to mushy peas.

At Perillas, we have been proudly serving the people of Plymouth for a century. In that time, one thing that we have always maintained is that the quality of the food that we produce has to be firstclass. We have proudly maintained that tradition and will continue to do so. At lot has obviously changed since 1913 for us.

Although we opened our Simpsons Cheltenham shop in 2009, fish and chips have been in our family for nearly 40 years. We are firm believers the best fish and chips should consist of good old, nononsense natural ingredients. We hold a wheat and gluten free fish and chip frying day on the last Monday of every month 4.45-9.30pm. We have completed a comprehensive risk assessment to ensure that our customers can be confident of enjoying fish and chips safely.

After a career of over 20 years as an Executive Chef, heading the top kitchens within the Hilton Hotel Group, Andy Brown teamed up with the well established Somerford (Christchurch) fish and chip shopto produce Britain's favourite food to the very highest standard. The partnership has been so successful that a second shop has now been opened in Alder Road (Poole). Using the finest produce from sustainable stocks, we offer exceptional quality, freshly cooked, food.

Here at Caviar Plaice we are committed to making the best quality fish and chips around Weymouth. We strive to provide good customer service and meet our customer needs. We only buy the best qualityproduce sourced from sustainable fishing grounds along with the best quality potatoes to be found locally. Our staffs are trained professionally and are given regular in house exercises along with the use of the latest frying range.

Your first chance to see Tiger 131 in action after its starring role in the Hollywood Blockbuster FURY.The Museum will open at 10.00am with a range of World War Two talks and tours taking placethroughout the day including the opportunity to get close to Tiger. The highlight of the day will be at 1.30pm, when Tiger 131 makes its return into the Kuwait arena*.

Fish and Chips have been the nations favourite for generations. Everyone loves the taste of fresh fish in the crispiest batter, accompanied by perfectly golden chips with a sprinkling of salt andvinegar. So, welcome to Lakeside the home of Dorset's favourite Fish & Chip Restaurant. Since 1984 brothers, Wayne & Jason Leese, have been frying and striving to produce the perfect golden crispy Chips and flakey white Cod.

Hello and welcome to Queen's Fish and Chips, a smart and unique family-run business. Having been established for 20 years, Queen's pride themselves in serving you the finest, freshly cooked fish andchips in Droitwich. Pop in and have a taste at the Queen's Street takeaway - it's simply splendid!

Capels Fish and Chip restaurant and takeaway has been serving local residents, holiday makers and visitors to Exmouth for many decades. Capels has also received and a 5-star Food Hygiene rating fromthe UK Food Standards Agency. All our meals are cooked to order in spotless kitchens and preparation rooms.

We always cook good quality products from trusted and responsible suppliers. Our chips are from BRITISH grown Maris Piper potatoes prepared on site. Our cod and haddock is sourced from the NorwegianSea and the Barents Sea as frozen at sea fillets. They have been caught from SUSTAINABLY managed seas. We buy our fish LOCALLY too - all our specials are DORSET caught and arrive fresh every day!

We are situated in a breathtaking part of Dorset, looking out over Chesil beach. We have our own Portland Oyster beds just a stones throw from the restaurant so you can enjoy fresh Oysters on yourtable within minutes of them leaving the water! We also specialise in other types of seafood, most loved are the fresh, local Crabs. A good size, caught along the the English Channel, that are then freshly boiled, chopped in half and then stir fried in garlic, chilli, ginger and herbs.

Our newest branch is the restaurant and takeaway in Highcliffe, near Christchurch, Dorset. Popular with locals and visitors alike, it delivers the authentic Daniels fish and chips experience.Continues to deliver the highest quality of award winning fish and chips - with the option to sit in. The restaurant has a 50 seat capacity to cater to everyone's needs - whether it is for a quiet family meal or a party - our staff will ensure you have the best experience possible.

We cut our fish ourselves and finished in a delicious light crispy batter or you may chose to have it breaded or steamed, any which way it's delicious and as we are all learning fish gives us a wealthof health benefits so enjoy every bit of it. All our fish is served in a box to keep it at its best with an optional slice of lemon.

Mr Cod is a Fish & Chips Takeaway located at 130 Victoria Road, Swindon. Have a look at our menu and chose from some of our delicious dishes such as Fried Haddock, Fried Scampi, Burgers and Kebabs.With our new online ordering system you can order your meal online in seconds and have it delivered straight to your door!

Explore the cobbled back streets of the famous artists' quarter in St. Ives and you'll find Saltwater, just a few minutes stroll from the beautiful harbour. Saltwater is a small family run restaurantthat serves delicious food in a relaxed informal atmosphere.

Owner, Ben Squire, created The Boathouse Cafe, founded on a life-long passion for fishing. At the age of 21, with the help of a £1000 grant from The Princes Trust, Ben purchased a fishing boat andstarted a small business taking the first mackerel and deep sea fishing trips in Plymouth, Devon. Since then the business has flourished.