In 1986 the premises was refurbished to create Fisherman's Wharf. Although he was consulted in the development of the new restaurant, Terry Tibble and his family didn't become fully involved until1990. We have still maintained the original ethos of the restaurant with fresh and good quality produce, specialising in fish that is freshly prepared and served for all the family. The restaurant has continued to grow to keep up with the changing times.
Established in 1990 the Marina Fish Bar opened with the objective of serving the best quality fish & chips locally by using the best quality ingredients. Now over 20 years on, our vision has notchanged. All of our fish is prepared daily in house by skilled fish fryers, our potatoes are peeled & cut fresh each day and our kebabs are cooked to order. Whether its cod & chips, a meaty burger or even a rack of sticky BBQ ribs, we're sure you will love our food.
We believe we're in the happiness business, because great fish and chips make great, lasting memories and big smiles. Above all our goal is happy, satisfied customers. That's why we put so much care,attention and effort into finding the highest quality, ethically sourced ingredients, and freshly prepare all our food in our shops every day. Every decision we make from where we source our ingredients, to how we package and serve them is done with you in mind.
All of our chips are peeled and chipped fresh each morning, all of our fish are trimmed and pin boned (no bones)! Henley's Fish and Chip shops, your local, multi award winning fish and chip shops.Come and visit us soon! I was lucky enough to be invited to become one of the judges in the Fish nad Chips of the Year competitions - I have to tell you.