In 1986 the premises was refurbished to create Fisherman's Wharf. Although he was consulted in the development of the new restaurant, Terry Tibble and his family didn't become fully involved until1990. We have still maintained the original ethos of the restaurant with fresh and good quality produce, specialising in fish that is freshly prepared and served for all the family. The restaurant has continued to grow to keep up with the changing times.
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