After being in business for more than 20 years, fire completely destroyed the inside of the shop forcing it to close. But we are back! With a massive refurbishment our brand new shop is open and offering delicious fish and chips in revamped facilities. Customers are enjoying the enticing revamped interior which includes a superb 40 seater dining area with highchairs, baby changing facilities and FREE Wi-Fi. Grab a seat, enjoy the taste and soak up the views of the Square!
Aldcliffe first appears in the 1901 census although we believe the shop was built some years earlier. We would love to hear your experiences of Quays Fish and Chips, so why don't you leave us a message below. Great website and the shop front looks good too. We're thinking of paying you a visit, but our son is gluten-free, are your chips gluten-free (cooked in a separate frier to the battered products?)
Everyone loves fresh fish in crisp batter, served with golden chips plus a dash of salt and vinegar. And Mattie's has perfected this classic combination serving traditional fish and chips at this shop since the 1930's. We remain true to the principle upon which the business was originally founded fresh, simple, sustainable food prepared daily and fairly priced. Editor of the north west evening mail James Higgins presents Matties staff with the prestigious 5 star seafish award for excellence.
Hello and welcome to Pisces where we have been serving quality fish & chips for 13 years now and have evolved to cater for modern tastes now as well as traditional. Our take away has fast, efficient and pleasant staff with clear menus whilst our modern, air conditioned restaurant has space for 30 diners. We use only the best quality produce with fish from sustainable waters and locally harvested potatoes, both prepared freshly every day here on our premises.
There has been a chip shop on Topping Street since at least 1924. Records show that a Mr William Taylor was working the business as a fried fish supplier back then. By the 1950's the chip shop had changed to Whittakers. 30 years on and the chip shop changed its name once again to Yorkshire Fisheries as this was where the new owners- Robert and Hilda Taylor originated. The shop maintains this name to this day.
Owned and managed by husband and wife team, Costas and Christina Kyprianou, The Lakes offers a warm welcome to families, groups and individuals alike. Just a few yards from Keswick's Main Street, opposite the police station in Bank Street is the locals' best kept secret. Since 1997, The Lakes serves the highest quality fish and chips, to an appreciative clientele of locals, fell-walkers and adventure seekers.
Sandgate Friery is a family run business which has been built upon strong family values. Originally established as Scott's Fish and Chips back in 1998 by Mr Scott and his Family, the Fish and Chips shop soon became a much loved heart of the community. In October 2008 The Harding Family took over and continued to run the establishment with the intention of an extension to the building until December 2010.
We are a family-run fish and chip bar located on Poplar Avenue off Collins Road in Bamber Bridge, Preston. As you can see, we serve a broad range of authentic and traditional fish and chip shop dishes using only the finest produce. Renowned for high quality fast food, a wide choice of menu items and portion sizes at very reasonable prices, Poplar Fish Bar is a popular choice with the locals.
Our aim is to make your visit thoroughly enjoyable when visiting our restaurant or takeaway. Fish and Chips have been served here since 1937, we are a family run business who are passionate about great british fish and chips. All our fish is sourced from sustainable stocks and wherever possible use local produce. We offer daily specials including homemade gourmet fishcakes and a extensive choice of fish. Whelans value all our customers and we hope you enjoy the experience and leave with a big smile.
Lee Holt established Holt's fish and chips to be a traditional fish and chip shop that is always welcoming and aims to serve the best quality fish and chips. It was opened on the 13th of January 2009 by Lee and a small team of friendly staff. In 2010 it won New Business of the year in the Pendle Business Awards. In 2011 it beat off competition from Devon and Dorset and Shetland to be crowned Best Newcomer 2011 in the Seafish National Fish and Chip Awards.
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