Lyme's Fish Bar has been in business as part of the World Heritage site of Lyme Regis for the past 25 years. It was the first take-away in the town after the second world war, located on CoombeStreet. It was founded by the Pelaou family and remains today under their capable control. Here at Lyme's Fish Bar, we cut and fillet our fish on-site for maximum freshness. Our chips are hand-made from the finest Maris Piper potatoes, which are peeled and chipped on the premises for extra flavour.
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